Fuel your art search with our fantastic range of Fair bars, cafés and food trucks
At Affordable Art Fair Battersea Autumn you’ll find a fantastic variety of bars, cafés and food trucks to help fuel your art search. From freshly made Moroccan dishes and Mexican tacos, to wood-fired pizzas, indulgent toasted sandwiches, pastries, and healthy salads – there’s something to satisfy every appetite! Not to mention our fully stocked Central Bar, ready to toast your new art purchase. Read on and awaken your taste buds…
THE CENTRAL BAR
Our beautiful Central Bar boasts a wide selection of drinks, including a range of wine, prosecco, champagne, beer, and a selection of cocktails including our 25th anniversary special the ‘Anniversary Pink Spritz’!
ON THE MENU
Harissa and Lemon
Harissa and Lemon will serve mouthwatering traditional Moroccan dishes made with fresh, locally sourced ingredients. Enjoy wraps and salad boxes packed full of flavour, available in a range of options suitable for all dietary requirements.
Street Dough
For pizza fans, don’t miss the delicious Neapolitan wood-fired pizza at Street Dough! Visit their vintage van outside the fair to satisfy your cravings.
Masa Tacos
If you like chillies and spices, then Masa Tacos is for you – a family run business serving vibrant, healthy tacos with authentic Mexican flavours. Choose from beef, chicken or mushrooms if you prefer the vegan option. There’s a taco for all!
Hot Rocket Food
Head inside to the mezzanine to find Hot Rocket Food to fuel you around the fair! Inspired by the flavours of the global street food scene, they have a delicious selection of toasted sandwiches, salads, pastries, cakes and more.
COFFEE KINGS
Need an energy boost? We’ve got you covered! Visit Little Livewire‘s Piaggio van outside the fair, serving hot signature drinks and delicious snacks. Inside the fair, Routes will be there to fulfil your caffeine hit, serving hot coffee with a full selection of teas and baked goods! Having driven across the world in their beautiful 1989 Bedford Rascal, these guys have learnt the tricks of the trade from coffee bean farmers, distributors, roasters and baristas.
